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Salmon with Orange Sauce & Broccoli
About the Recipe
Light yet satisfying, this dish features salmon trout paired with nutritious broccoli and a delicately sweet orange sauce. A perfect lunch or dinner when you want something fresh, healthy, and ready in minutes — all without sacrificing taste or nutrients.
Ingredients
Salmon Trout (36%)
Broccoli (30%)
Extra Virgin Olive Oil
Orange Juice (9%)
Red California Pepper
Yellow California Pepper
Butter
Rice Flour
Salt
Garlic
Cooking Techniques
* Make sure the fish is fully cooked before consuming.
Oven
Remove the protective film from the dish. Bake frozen in a preheated oven at 190°C for 22 minutes.
Microwave
Remove the protective film and cook frozen at 800W for 7 minutes.
Pan
Place the product in the pan and add half a glass of water. Cover and cook over medium heat for 5 minutes. Then, open the lid and stir for another 3 minutes.
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